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Hunting Coven of the Old Craft
For the love of our human spirit
Stuff worth sharing
Minimal Simple Living
Storytelling Adventure
Dispatches from Beyond the Dream
author of books for discerning readers; baker of sweets for discerning palates
Website for Sale
Leadership of the Divine Feminine
living life one bubble at a time
Potting, Puttering & Pontooning
lifestyle portraiture
Growing Your Own Produce and Remedies
a veg-friendly space for happy, healthy humans
Finding the magic and beauty in the world around me
#NFR6K ~ Natural Frugal: Raising 6 kids
Thoughts that are too long for Twitter
Google All Natural Soap | Handcrafted Soap | Handmade Soap |
Soap and Other Random Experiments
The Art & Science of Mountain Medicine
A Yankee grows in the South ~ Homesteading, gardening, & harvest recipes
Keeping the tradition in the Kitchen
Handmade cold process soap and more
an exercise in simplification
four decades of organic vegetable gardening and barely a clue
Amore e pianto, vivono accanto
Our attempts to be domestically sustainable in the foothills of Adelaide
Handcrafted in British Columbia, Canada
Nurturing Nature, Health and Community in the Heart of our Cities
Living the good life
My southern style of living through gardening, cooking and diy projects. Stop by often to see what I am digging into during my free time.
Acorns. And scurrying.
Looking for answers to life's questions
Sustainable Backyard Food Production
collage/mixed media artist
A welcoming space for resistance to the forces of oppression and hegemony.
Ordinary goodness can make a difference to the world
Dismantling Frameworks of Domination, Rematriating Ways of Being.
“Let food be thy medicine and medicine be thy food.” - Hippocrates
Restoring Health Naturally
Slow living
Welcome to the blog of guitarmaniaxe. A blog about all things music.
quarteracrelifestyle 
Nom…nom…nom…. I bought some beets at the market yesterday. I’m going to make myself some borsch. Do you know this soup? It’s European I suppose. It’s a vegetable soup but beet based. A beautiful pink colour when served. Mr B is not on board but I love love love it.
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I do indeed know borsch, love it. Though I usually have ham in and sour cream on top 🙂
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