Winter is nearly over and in 9 days time it will officially be Spring. In past years I have disliked winter intensely but this year I have loved it…there has been much to do inside. I have also been working quite alot which wasn’t expected but welcome for the extra money.
Garden:
We are just gearing up for the garden now. Seed raising potatoes are laid out in the basement and the first lot will go in tomorrow…then will start the morning and evening rituals of covering to protect from frosts then removing during the day. Potatoes need to go in early here because once the weather gets a bit warmer we have a bug that chews the new shoots and does something to the starch content preventing them from growing. Carrots and beetroot have been planted as well as broccoli and cabbage seedlings. Tomatoes, zucchini, peppers, cucumbers etc will all be started off in the wee greenhouse. Roger bought a dismantled second hand greenhouse as a second one for the bottom garden but is a bit befuddled as to how to put it back together right now 🙂 We are still harvesting leeks, silverbeet, spinach, lettuce, beetroot, carrots, oinions and broccoli from the winter garden and garlic has been planted. All the fruit and berries were pruned over winter and are ready to go!
Kitchen:
We still have a good supply of stored produce. The pumpkins have started to shows signs of deterioration so have been been picking those out and cutting up to freeze. We still have a large amount of stored food and have had smoothies made with berries and frozen fruit throughout winter, lots of soups and stews made with both frozen and fresh vegetables, have loved being able to have heaps of salads with fresh vegetables from the garden and spiced beetroot, pickled cucumbers and onions, peppers in olive oil etc. We didn’t have extras for many months but have noticed the past month we have desired more so have made crumbles with bottled peaches, apricots and plums and berry clafouti, our favourite. We are still using dried herbs from last summer.
Pauline aka The Contented Crafter kindly sent me some milk and water kefir grains and some kombucha so I have been using those and am hoping not to kill these ones. Thanks Pauline, right now they are still very healthy!
Neither the kitchen or the garden have been exciting enough to photograph at any time this month 🙂
Home:
I bought these lovely things at a garage sale for only 50 cents each. The bowls are a little irregular which I really liked, the plate is handpainted…all very cute!
I have gone crazy soap making which needs a post of it’s own I will do tomorrow. I have been trying different recipes and am hoping to get good enough to sell some at the local market for Christmas. Time will tell……! I clearly need to find an outlet for what has become an obsession.
Roger comes home home ever so often with a big grin on face saying he found something today…he works on a farm which has alot of history and finds old draughthorse shoes, old bottles etc….treasures. He came home last week and told me to guess what he found.
“A bird’s nest? A horse shoe?…..” “Nope, nope” he says “it starts with a B and you will never guess!!” No, I couldn’t, so he proudly produces it.
My husband was standing in our lounge with this – it’s a BOMB! Hadn’t had it checked, assumed it would be fine and brought it home as another collectible. It’s gone now! Taken by the police to check it and I very much doubt we will ever see it again unfortunately. It’s an old training one from WW2. He didn’t trust that I was right in saying it needed to be checked so called a mate down – who admired it quickly then backed off even quicker saying it’s something? was still in tact and it needed to be checked!
This is Mittens standing at his access to the house, the kitchen window. The front door is often open but he likes to enter this way and will pull all sorts of desperate faces while he waits…next to the open door.
And this is both Syd and Mittens blissed out in the evenings taking up all the furniture 🙂
I hope those of you ending summer are enjoying some beautiful weather and plentiful harvests and those of you in the Southern hemisphere are enjoying your planning…and warmer days!